Best thing ever created, if you have kids that won't eat veggies... They look just like mini pancakes, but are packed with yummy veggie goodness! Plus you could use any other vegetable, or a few even. One of my absolute FAVOURITES is butternut fritters - hmmmmm yumness!
Ingredients:
300g tin of corn
1/2 cup flour
2 eggs
tsp baking powder
1/4 cup grated cheese
some oil or butter
salt and pepper
Directions:
Drain the corn, and discard the liquid. Mix eggs, salt and pepper; then add flour and baking powder. Add corn and grated cheese. Heat a pan, add a bit of butter or oil, and cook the fritters. (Don't use too much oil!) When they start bubbling, or can be moved easily, flip them over and make sure they are cooked through. Put them on absorbent paper, and serve with dinner.
Buon appetito!
x
No comments:
Post a Comment